Wednesday, August 3, 2011

Oh happy day - it's State Fair time! The Wisconsin State Fair starts tomorrow and while I don't necessarily subscribe to "jam it on a stick and call it good" food, we look forward to going every year. On deck for 2011: deep fried butter. I know... I don't know what it is, either. And I'm not going anywhere near it. Nor am I partaking in last year's phenom: the Krispy Kreme Burger. Or was is the chocolate-covered bacon? I don't know - it was deep fried. The gyros and souvlaki at the Apollo tent are more my speed... washed down with a nice local brew from the micro tent. Actually, I think the first AND last stop will be at the micro tent - before heading over to the midway to watch Boy2 go nuts on the rides.

And I'll be saving a little room for a cream puff.